Dessert Thursday (Apple Pancake)

Apple pancake is one dessert you simply can't resist, you'll love every bite but the good news is? you can make yourself and trust me it's quite easy.

PREP TIME: 10-15mins

INGREDIENTS

500g flour

2 teaspoon baking powder

2 tablespoons sugar

1 egg

Margarine or butter

2 tablespoon milk

1 cup of water

2 teaspoons of flavour (any flavour)

Nutmeg (optional)

Almond seeds (optional)

PROCEDURE

STEP 1. mix all dried ingredients in a bowl I.e flour, baking powder, sugar, milk, almond and nutmeg.

STEP2. Add the water and mix thoroughly not too thick but should be dropping consistently.

STEP3. Add egg and any flavour of your choice. (Slice the apple thinly and keep aside)

STEP4. Get a medium sized pan and rub little butter on the surface, now gently place each sliced apple on it, on low heat. And pour the mixture gently till it covers the apple. You can then flip to the other side.

Tips: get a cutter and serve with either jam or whatever wish. Hmmm yummy! You'll enjoy every bite.

Share your views!!! Or you need help?

Contact:+2347039287967

Email: lifeofmolz@gmail.com

Comments

EXCLUSIVE: MOCHA FRAPPE

Mocha frappe is made with irresistible, mouthwatering chocolate flavor and fusion of coffee, blended with ice, topped with whipped cream and a drizzle chocolate or vanilla ice cream. Oh my my! What are you still waiting for? You just have to try this. INGREDIENTS ; 4 cups chilled coffee 4 tbsp instant chocolate milk (nesquick/ovaltine) 1 1/2 cup milk 1/2 cup whipped cream (cool whip) 4 scoop vanilla or chocolate ice cream DIRECTIONS ; 1. Pour chilled coffee milk and instant chocolate milk powder into the blender. 2. Mix together add whipped cream and ice cream and blend together. 3. Pour into a mug with ice cream topping. Hmmm..I told you, it's quick and easy. Pls don't forget to like and follow us on IG: Itunu cuisine Twitter: @itunucuisine Bbm channel:C0...

EWA OLOYIN (HONEY BEANS PORRIDGE)

Ewa oloyin (Honey beans) Honey beans is a light brown, kidney shaped beans popularly known in Yoruba as ewa oloyin, it's one sweetest beans in Nigeria. Now, let me just give you one tip I learnt from my grandma I noticed she uses lots of onions to cook ewa oloyin. So basically, onions is key in cooking beans. But I notice most people doesn't like eating beans that's because it's not well garnished with so many orisisi (enough ingredient) lol...make your beans more delicious to eat, so below are what to use to get a nutritious ewa oloyin. INGREDIENTS; 3 cups of honey beans 400g Beef or chicken (shredded) 1 cup Shrimps 3 medium bulbs onions 50g carrot 3 cooking spoons palm oil Stock cube (use Maggi crayfish) 1 tablespoon Grounded pepper(ata gungun) 1/2 teaspoon salt Ugwu Pomo (cut in small sizes) PREPARATION;...

Itunu Cuisine

Search This Blog