Sweet corn chicken soup:
This is an India/Chinese soup recipe, it's one of the most simplest soup you can make at the comfort of your home. All you need to do is to just follow the quick and easy steps
Prep time: 20mins
Serve: (1 portion)
Ingredient:
Sweet corn 50g
Chicken 50g
Ginger 10g
Garlic. 10g
Corn flour 2tbspn
Salt. as required
White pepper powder to taste
Sesame oil 1tspn
Spring onions 2tbspn (for garnishing)
Sugar (optional)
STEP1. Heat oil in a pot, add garlic, white pepper and ginger and saute for a minute.
STEP2. Add the shredded or diced chicken and saute for a minute.
STEP3. Add sweet corn and chicken stock or water and bring to the boil on low heat and cook for about 2-3mins.
STEP4. Add salt to the simmering soup and cook further for 3-4 minutes.
STEP5. Mix the cornflour in 4 tbsps of water and keep aside, and add the cornflour mixture and keep on stirring till the soup thickens on low heat.
TIPS: Pour into soup bowls, garnish with spring onion greens and serve hot. You can season with white pepper powder.
Hmm Bon appetite!
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